← Back to the menu
Chicken Kothu, illustration
KP-03

Chicken Kothu

Non-veg · contains chicken and egg
Spice: Medium
Price pending
Portions pending testing

Egg Malabar parotta shredded on the griddle with chicken, scrambled egg, roast masala, onion, tomato and capsicum, finished with Signature Heat, crispy onion and spring onion. Raita in a side cup and a lime wedge. Swap Signature Heat for a hot ghee or oil chhaunk.

Cooked into the recipe

  • Roast masala
  • Rotisserie chicken, shredded
  • Egg, scrambled in
  • Egg Malabar parotta, shredded
  • Onion, tomato and capsicum

Served on top

  • Signature Heat
  • Crispy onion
  • Coriander
  • Spring onion

On the side

  • Mint raita (side cup)
  • Lime wedge

Nutrition: after menu testing.
Allergens will be confirmed after testing.

Know your dish

Every part, explained.

Explore the ingredients ↗

The standard recipe. Open a layer to see the ingredients and how they’re prepared.

01The baseMalabar parotta, with egg · Roast masala · Onion · Tomato · Capsicum
Malabar parotta, with egg, illustration

Malabar parotta, with egg

Malabar parotta made with egg, by hand, fresh every day, in-house at the hub.

Ingredient details ↗
Roast masala, illustration

Roast masala

Signature Heat cooked down with onion into a roast masala base, cooked at the hub.

Ingredient details ↗
Onion, illustration

Onion

Onion. Wok-tossed in the Indo-Chinese bowls and fried rice; used in other recipes as listed.

Ingredient details ↗
02The proteinChicken · Egg
Chicken, illustration

Chicken

Lightly seasoned, rotisserie-roasted chicken, griddle-tossed in the dish’s finish at assembly.

Ingredient details ↗
Egg, illustration

Egg

Egg cooked fresh to order: omelette in bowls and Parotta Layers, strips in wraps, scrambled in kothu and fried rice, or an egg layer on rolls.

Ingredient details ↗
03Vegetables & garnishCoriander · Spring onion
04Finishes & crunchSignature Heat · Crispy onion
05On the sideMint raita · Lime wedge
Mint raita, illustration

Mint raita

Curd-based mint raita. A 60 ml side cup with a dish, or a 30 ml dip cup with sides and boxes.

Ingredient details ↗
Lime wedge, illustration

Lime wedge

Always a wedge on the side, for you to squeeze. Never cooked into the dish or rolled inside a wrap.

Ingredient details ↗

Ingredient pictures are illustrations. Allergens will be confirmed after testing.

Coming soon

We’re getting ready to launch in Hyderabad. Explore the menu while we prepare.