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IngredientsChicken · Boiled egg · illustration
SB-08
Roast Chicken & Egg
Non-veg · contains chicken and egg
Spice: Medium
Price pending
Portions pending testing
Roast chicken and boiled egg on finely shredded cabbage, cucumber and carrot with coriander, in a thick curd dressing with a touch of tamarind and a chilli garlic drizzle, and a lime wedge on the side.
Planned salad bar hours: 6:30–9:30 am and 6–9 pm.
This item is awaiting menu testing.
In the bowl
- Roast chicken
- Boiled egg
- Cabbage
- Cucumber
- Carrot
- Coriander
On the side
- Curd and tamarind dressing and chilli garlic drizzle (side cups for delivery)
- Lime wedge (on the side)
Nutrition: after menu testing.
Allergens will be confirmed after testing.
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